Braise mushrooms with egg white and japanese crab meat
Recipe Main Dish braise mushrooms with egg white and crab meat recipe
- Time: 40 min
- Servings: 3
Source: en.petitchef.com
Ingredients
- medium size straw mushrooms, cut into two
- Japanese Crab Stick, tear into shreds
- egg white, beat thoroughly
- slices ginger
- sprig spring onion cut into 2
- sugar snap pea
- water
- teaspoon salt and 1/4 teaspoon sugar
- teaspoon chicken powder
- tablespoon cooking wine
- glass of chicken broth
- teaspoons cornstarch
- A dash of pepper and sesame oil