Cantaloupe, Pancetta & Feta Crostini Recipe
This recipe for Cantaloupe, Pancetta, and Feta Crostini is a fresh combination of salty and sweet. The flavors of the peppery arugula, salty pancetta and feta, and sweet cantaloupe together tastes like perfection. These will be a hit at your next get-together!
- Time: 25 min
- Servings: 8
Source: Litehouse Foods
Ingredients
- ea Baguette
- Arugula
- Cubes Pancetta
- Diced Cantaloupe
- Balsamic Vinegar
- Extra Virgin Olive Oil
- Salt
- Pepper
- ea Feta Cheese Crumbles, as desired