Sweet Whole Wheat Cornbread
This sweet cornbread, made with whole wheat flour, is a quick and easy side dish for Thanksgiving, but you can serve it year-round instead of rolls. And for a fun spin, see below for directions on how to make this Apple Cheddar Cornbread.
- Time: 45 min
- Servings: 8
Source: The Scramble
Ingredients
- whole wheat flour
- cornmeal
- baking powder
- salt
- brown sugar
- eggs
- low fat milk
- canola or vegetable oil