Apple Galette Recipe Easy Puff Pastry
This apple galette recipe using easy puff pastry delivers all the warm, spiced flavor of classic apple pie without the work. A single sheet of store bought puff pastry becomes a flaky, golden crust wrapped around tender cinnamon apples. The filling mixes together in minutes, the edges fold themselves naturally for a rustic look, and the entire galette bakes in under 35 minutes.
- Time: 45 min
- Servings: 6
Source: potluckeats.com
Ingredients
- sheet frozen puff pastry, thawed
- large apples, peeled, cored and thinly sliced
- third cup granulated or brown sugar, plus extra for sprinkling
- all purpose flour or cornstarch
- ground cinnamon
- lemon juice
- egg beaten with 1 tbsp water
- Optional: 1 tbsp cold butter, cubed
- Optional: warmed apricot jam