Parisian Potatoes Recipe: Classic French Sautéed Potato Balls for an Elegant Side Dish
Pommes Parisiennes, or Parisian potatoes, are a classic French side dish featuring small, spherical potato balls that are crisp on the outside and tender within. Their elegant appearance and delightful texture make them a favorite accompaniment to various main courses.
- Servings: 4
Source: Michel Dumas
Ingredients
- 2.2 lbs firm-fleshed potatoes
- tablespoons unsalted butter
- Salt and freshly ground black pepper
- Fresh parsley )
- of garlic )