Black Bean Spaghetti Bolognese
Whether you need to impress a date or your family, this vegan take on classic Bolognese is sure to wow your table companions.
- Servings: 4
Source: Live Naturally Magazine
Ingredients
- tablespoons extra-virgin-olive oil
- medium yellow onion
- carrot
- celery stalk
- ounces fresh shiitake mushrooms
- can black beans
- dried red lentils
- vegan dry white wine
- tablespoons double concentrate tomato paste
- bay leaf
- vegetable stock
- tablespoon plus 1/4 teaspoon sea salt
- Freshly cracked black pepper
- ounces spaghetti