Gnocchi with Pesto Sauce (Easy 15-Minute Dinner)
Pillowy potato gnocchi tossed in vibrant, herbaceous basil pesto. This quick Italian dinner tastes gourmet but comes together in just 15 minutes using store-bought gnocchi and homemade or jarred pesto.
- Time: 15 min
- Servings: 2
Source: TheRandomRecipe
Ingredients
- pound potato gnocchi
- fresh basil leaves, packed
- extra virgin olive oil
- pine nuts or walnuts
- garlic, peeled
- Parmesan cheese, grated
- teaspoon salt
- teaspoon black pepper
- tablespoon lemon juice
- tablespoons butter
- Cherry tomatoes, halved