Chef-Inspired Chicken Tikka Masala
Succulent chicken marinated in yogurt and spices, then simmered in a rich, creamy tomato sauce with aromatic Indian spices. A restaurant-quality tikka masala made at home.
- Time: 70 min
- Servings: 4
Source: Recipes Fives
Ingredients
- large boneless, skinless chicken breasts
- Greek yogurt
- tablespoon lemon juice
- tablespoon ginger-garlic paste
- teaspoon turmeric powder
- teaspoon garam masala
- teaspoon ground cumin
- teaspoon ground coriander
- teaspoon smoked paprika
- teaspoon chili powder
- teaspoon salt
- tablespoon oil
- tablespoons butter or ghee
- large onion, finely chopped
- garlic, minced
- inch ginger, grated
- teaspoon turmeric
- tablespoons tomato paste
- can crushed tomatoes
- heavy cream or coconut milk
- teaspoon sugar
- Salt and pepper to taste
- chopped cilantro