Baked Cod Foil Packets with Lemon and Butter

Baked Cod Foil Packets with Lemon and Butter

Lean fish often dries out in the oven. Baked Cod Foil Packets use a steam chamber to keep fillets tender, and this guide includes quick recipe specs.

Source: Recipe Top

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Ingredients

  • Cod fillets, patted dry
  • Sea salt
  • Black pepper
  • Unsalted butter, melted
  • Fresh lemon juice
  • Lemon zest
  • Garlic, minced
  • Dried oregano or thyme
  • lemon, thinly sliced into rounds
  • Fresh parsley, chopped
  • Extra virgin olive oil

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