Lemon Cream Layer Cake
A bright and refreshing layer cake featuring tender lemon-infused sponges, a tangy homemade lemon curd filling, and a luscious lemon cream cheese frosting.
- Time: 75 min
- Servings: 12
Source: eldralys
Ingredients
- all-purpose flour
- teaspoons baking powder
- teaspoon salt
- unsalted butter, softened
- granulated sugar
- large eggs
- tablespoon lemon zest
- fresh lemon juice
- teaspoon vanilla extract
- whole milk
- large egg yolks
- tablespoon unsalted butter, cold and cubed
- ounces cream cheese, softened
- powdered sugar
- tablespoon fresh lemon juice
- of salt