Doenjang Jjigae (Korean Soybean Paste Stew)

Ingredients

• ounces pork
• ounces tofu
• medium zucchini
• ounces Korean radish
• medium onion
• chili pepper
• scallion
• tablespoons doenjang , Korean soybean paste
• teaspoon gochugaru , Korean chili pepper flakes
• teaspoons minced garlic
• water
• teaspoon vinegar