Hot Cross Buns Recipe (Soft, Spiced, and Bakery-Fluffy)
Soft, spiced hot cross buns studded with raisins and finished with a classic cross and sweet glaze. Perfect for Easter or any cozy weekend bake.
- Time: 150 min
- Servings: 12
Source: All Quick Easy Recipes
Ingredients
- all-purpose flour
- instant yeast
- warm milk
- granulated sugar
- large eggs
- unsalted butter, softened
- ground cinnamon
- ground nutmeg
- fine salt
- raisins or currants
- Flour Cross: 1/2 cup flour + 5–7 tbsp water
- Icing Cross : 1 cup powdered sugar + 2–3 tbsp milk or orange juice