Coconut Milk Chicken Thighs
This Coconut Milk Chicken Thighs Recipe is a great weeknight meal, and delicious served with Fruit and Nutty Brown Rice.TIP: Use the marinade and make a sauce. It must be boiled for 5 minutes first to destroy any harmful bacteria. You can thicken the sauce and drizzle over the chicken!
- Time: 30 min
- Servings: 4
Source: Reluctant Entertainer
Ingredients
- Chicken thighs
- soy sauce
- can coconut milk
- apple cider vinegar
- pressed garlic
- bay leaves
- white ground pepper
- Fresh chives
- Fresh lime quarters