Traditional Mexican Hot Chocolate Recipe with a Spicy Twist
A rich and frothy Mexican hot chocolate made with cocoa, chocolate chips, cinnamon, and a hint of spice. Perfect for cozy nights, holidays, or whenever you crave a warm, comforting drink.
- Time: 15 min
- Servings: 2
Source: allrecipeschocolate.com
Ingredients
- whole milk )
- semi‑sweet chocolate chips )
- unsweetened cocoa powder )
- ground cinnamon
- paprika or chili powder
- brown sugar )
- condensed milk )
- vanilla extract
- of salt
- Whipped cream, for topping