Fig And Goat Cheese Flatbread
I make this fig and goat cheese flatbread with balsamic glaze, olive oil, small flatbread, prosciutto and practical timing I can trust. This rewrite keeps the source amounts while adding the kitchen notes I wish I had the first time through.
- Time: 20 min
- Servings: 2
Source: Recipe Tweets
Ingredients
- teaspoon balsamic glaze
- tablespoons olive oil
- small flatbread
- slices prosciutto
- fresh figs
- shallot
- ounces goat cheese
- caramelized onions
- arugula
- Salt and pepper to taste