Super Greens Easy Thai Green Curry
Em says: “This is one of my favourite curries, perfect for any time of the year and super easy to whip up too. It’s also easy to adapt so you really can throw as much goodness as you like into it! Feel free to add some kale, chilli or whatever else takes your fancy.”
- Time: 30 min
- Servings: 2
Source: Tilda Rice UK
Ingredients
- pack of Tilda Brown Steamed Basmati or Coconut, Chilli and Lemongrass Steamed Ba
- Coconut Oil
- Courgette, sliced
- Handful of Mange Tout
- Onion, sliced
- Chicken Breast, diced
- tbsps. Thai Green Curry Paste
- Fish Sauce
- tin of Coconut Milk
- Handful of Spinach
- Pepper to taste