Citrus Cookies Recipe by Carme Ruscalleda (Sant Pol Restaurant)
Citrus cookies with a crunchy texture on the outside and slightly tender on the inside, sweetly scented with the intense freshness of citrus.
- Servings: 4
Source: The Catalan Table
Ingredients
- strong flour
- Egg yolk
- sugar
- butter
- Royal baking powder
- salt
- lemons
- tangerine