Gatte Ka Pulao
Gatte Ka Pulao is a flavorful Rajasthani rice dish made with spiced gram flour dumplings (gatte) cooked alongside fragrant basmati rice and aromatic spices. This vegetarian dish is a delightful combination of textures and flavors, perfect for a comforting meal.
- Time: 20 min
- Servings: 1
Source: asknestle.in
Ingredients
- Cup Basmati Rice
- Cup Besan
- Cup Onion
- Tbsp Tomato
- Tbsp Almond
- tbsp Coriander Leaves
- Tsp Green Chilli Paste
- Grated Tsp Ginger
- Number Raisin
- Number Cashewnut
- Tsp Jeera
- Number Green Elaichi
- Number Cloves
- Number Bay Leaf
- Number Red Chilly
- Stick Cinnamon
- Powder Tsp Red Chilly
- Tsp Garam Masala
- Tsp Haldi
- Tsp Salt
- Tbsp Ghee
- Tsp Oil
- As Required Water