Shuijiao

Shuijiao

Stuffed with mashed potato and mushrooms, these boiled Chinese dumplings are accompanied by delightful chicken broth that is undeniably tempting. This solid Knorr World Cuisine menu is a great choice for all spicy-salty enthusiasts out there.

Source: Unilever Food Solutions ID

Import to my cookbook

Ingredients

  • Knorr Potato Flakes 500g
  • Water
  • Salt
  • Red Onion, minced
  • pc Shiitake Mushrooms, minced
  • pc Large Nappa Cabbage Leaves, minced
  • pc Green Onion, sliced
  • Red Chilli Flakes
  • Soy Sauce
  • pc Garlic, minced
  • pc Pre-made Jiaozi Wrappers
  • Chicken Stock
  • pc Celery, chopped

Similar recipes

Latest recipes

Browse all recipes