Shrimp Jalfrezi
A delicious jalfrezi with a seafood twist. Add some pizzazz to your midweek menu and serve up this tasty curry in only 20 minutes. Replace shrimp with sweet potato and lentils for a tasty vegetarian version.
- Time: 30 min
- Servings: 2
Source: Tilda Rice Canada
Ingredients
- pouch Tilda Pure Basmati rice
- oil
- onion, finely chopped
- garlic, crushed
- thumb ginger, grated
- green chili, sliced
- red pepper, sliced
- hot curry powder
- can diced tomatoes
- tomato puree
- peri peri sauce
- water
- preserved lemon, finely chopped
- raw shrimp
- Salt and black pepper to season