Slow-cook pumpkin and ginger soup recipe
This smooth, seasonal soup has comforting flavours with ginger and chilli flakes for just the right kick. Cook in a slow cooker for an extra depth of flavour
- Time: 75 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- olive oil
- small cinnamon stick
- onion, finely chopped
- pumpkin or butternut squash peeled, deseeded, and diced
- Salt and freshly ground black pepper
- garlic cloves, finely chopped
- hot vegetable stock for the slow cooker