Sweet and savory fig, arugula, quinoa, mozzarella, and avocado salad
A simple and effective recipe to enjoy seasonal figs! Quinoa for carbohydrates, fresh vegetables for fiber and vitamins, figs for a sweet and colorful touch, cheese for creaminess, and roasted almonds for an irresistible crunch. It's your turn to play!
- Servings: 2
Source: en.petitchef.com
Ingredients
- quinoa
- arugula
- figs
- avocado
- mozzarella
- handful almonds
- olive oil
- balsamic vinegar