Steak Salad

Ingredients

• head romaine lettuce, cut into bite-size pieces
• large head Belgian endive, thinly sliced crosswise
• red onion, thinly sliced into rings
• fresh baby arugula
• cherry tomatoes, halved
• ounces Gorgonzola, coarsely crumbled
• Red Wine Vinaigrette, recipe follows
• Salt and freshly ground black pepper
• pound steak , pan-fried or grilled and chilled
• red wine vinegar
• tablespoons lemon juice
• teaspoons honey
• teaspoons salt
• Freshly ground black pepper
• olive oil