Sweet Tart Crust Recipe
This basic tart crust recipe (pâte sucrée) is lightly sweet with a short, melt in your mouth texture, but it's also sturdy and easy to work with. It's the perfect pastry recipe for any dessert tart recipe you wish to create.
- Servings: 1
Source: Good Things Baking Co
Ingredients
- all-purpose flour
- powdered sugar
- salt
- butter, cool but not completely hard
- large egg yolk
- heavy whipping cream
- vanilla extract