Pepian Sauce for Stewed Chicken or Veggies
A thick mole-like sauce from Central America and beloved in Guatemala. This vegan sauce (a.k.a. recado) blends the smoky flavor of roasted, toasted seeds and other goodness with a half stick of cinnamon and dried chili peppers.
Source: globaltableadventure.com
Ingredients
- ounces sesame seeds
- ounces pumpkin seeds
- large roma tomato
- large tomatillos
- dried Guajillo chili peppers
- whole peppercorns
- cinnamon stick
- water
- pan frances