Savory Venison Stroganoff: A Hearty and Flavorful Delight
Savor the rich and comforting flavors of Savory Venison Stroganoff, a hearty dish that promises a delightful culinary experience. Enjoy tender venison in a creamy sauce, paired perfectly with savory mushrooms and noodles for a satisfying meal.
- Time: 70 min
Source: recipesjelly.com
Ingredients
- A 2-pound venison roast, sliced into 1/2-inch-thick strips
- of rich red wine
- teaspoon of salt
- teaspoon of freshly ground black pepper
- tablespoon of extra-virgin olive oil
- tablespoons of butter
- One large onion, finely diced
- A pinch of salt
- of garlic, finely minced
- of butter
- of all-purpose flour
- and 1/3 cups of flavorful beef stock
- of water
- A tablespoon of Worcestershire sauce
- teaspoon of tangy prepared yellow mustard
- teaspoon of red pepper flakes, adjust to your liking
- A can of creamy mushroom soup
- A package of softened cream cheese
- Salt and freshly ground black pepper to your taste