Easy Fried Zucchini Recipe With Nakano Rice Vinegar
When it comes to vegetables, there is only a few that I won’t eat. I try to add vegetables to our meals whenever I can and I try serving my family more than their favorites which are green beans and corn. There are only so many dishes you can make with green beans and corn […]
Source: This Mom Can Cook
Ingredients
- large zucchini
- Parmesan cheese
- bread crumbs
- salt
- eggs
- Nakano Roasted Garlic Flavored Rice Vinegar
- Vegetable Oil