Pancakes From Leftover Mashed Potatoes
The tangy cheese and fresh herbs perfectly complement these tender and crispy pancakes. Be sure to try this breakfast recipe!
- Time: 35 min
- Servings: 4
Source: Cook It
Ingredients
- Parmesan: 1 oz
- Chives: 2 tbsp
- Eggs: 1
- Mashed Potatoes: 2 cups
- Wheat Flour: ½ cup
- Olive Oil: 2 tbsp
- Sour Cream: for serving