Cajun Mac & Cheese

This easy Cajun mac and cheese combines creamy, cheesy macaroni with smoky andouille sausage and tender bell pepper for a flavorful dinner. It takes 5 minutes to prep and 30 minutes to cook, 35 minutes total, and serves 6. It is a weeknight meal that turns Stouffer's® Family Size Macaroni & Cheese into a more robust dish with only a few extra ingredients. Why you'll love this recipe Ready in 35 minutes, with minimal hands-on effort, because the frozen mac and cheese is the base.Smoky, spicy flavor from andouille sausage gives the dish a Cajun profile without a complicated spice blend.Only 4 ingredients — you do not need to make a cheese sauce from scratch.Creamy texture with pieces of sausage and bell pepper in every spoonful.Can be customized — swap the protein, add heat, or change the vegetables to suit your taste. What to know before you start The base of this recipe is a package of Stouffer's® Family Size Macaroni & Cheese, which you prepare according to the package directions, mi…

• Servings: 6

Source: goodnes.com

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