Camote Con Dulce (Mexican Candied Sweet Potatoes)
With a splash of whiskey, this camote con dulce in piloncillo syrup is the boozy Mexican version of candied sweet potatoes. You'll love it!
- Time: 65 min
- Servings: 3
Source: The Novice Chef
Ingredients
- pound sweet potatoes
- Water
- granulated piloncillo
- coconut sugar
- teaspoon vanilla extract
- star anise
- whole cloves
- teaspoon ground ginger
- medium cinnamon stick
- teaspoon salt
- tablespoon whiskey