DILL-CUCUMBER SALAD
Recipe by Travis Olmsted from Vegetarian Summer.
- Servings: 6
Source: Umami
Ingredients
- In a medium bowl whisk together
- seasoned rice vinegar
- finely chopped fresh dill
- each salt and black pepper
- very thinly sliced cucumber
- pt cherry tomatoes
- finely chopped red onion
- Drizzle with 2 tbsp olive oil