Cantonese Black Pepper Beef

Ingredients

• Sauce
• whole black peppercorns, freshly ground or pounded
• douchi
• onion, diced
• shallot, diced
• garlic, minced
• anaheim chili, diced
• light soy sauce
• oyster sauce
• water
• sugar and salt
• MSG
• Stir Fry
• tough cut of beef
• papain
• salt
• sugar
• cornstarch
• Shaoxing wine
• dark soy sauce
• oil
• onion, cut into chunks
• garlic, smashed and left whole
• in ginger, sliced
• scallion whites, cut into 2 in sections
• mild chili, cut into chunks
• extra water to combine with sauce
• Mijiu rice wine or Japanese sake
• High-heat neutral oil to stir fry