Vietnamese Banh It Tran

Vietnamese Banh It Tran

I make Vietnamese Banh It Tran with the original prep time of 15 min and cook time of 85 min. The steps below keep the source quantities, pan cues, temperatures, and serving count intact while adding my practical kitchen notes.

Source: Recipe Tweets

Import to my cookbook

Ingredients

  • teaspoon Salt
  • tablespoons yellow Moong Dal
  • teaspoon black pepper powder
  • hot water
  • rice flour
  • oil
  • spring onion greens

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