Oven-Roasted Chicken With Cabbage

Oven-Roasted Chicken With Cabbage

Without a vegetable cushion, the bottom layer of the dish swells with fat, while the top remains dry. Vegetables that serve as a cushion will easily become a satisfying side. Some additionally fry them in a pan after baking to give the taste an extra dimension. Young cabbage is a tender choice that is suitable not only for chicken but also for pork.

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Ingredients

  • White Cabbage: 1
  • Chicken Leg Quarters: 4
  • Salt: to taste
  • Ground Black Pepper: to taste
  • Garlic: 3 cloves
  • Olive Oil: 3 tbsp

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