Hot cocoa recipe inspired by the Santa clauses

Hot cocoa recipe inspired by the Santa clauses

I make hot cocoa recipe inspired by the santa clauses with 4 cups whole milk, 6 ounces dark chocolate, chopped, 1 pinch Himalayan pink salt, keeping the original amounts and timing intact. The notes are written from the way I actually cook it: measure first, watch the texture, and store leftovers properly.

Source: Recipe Tweets

Import to my cookbook

Ingredients

  • whole milk
  • ounces dark chocolate, chopped
  • Himalayan pink salt
  • Tablespoons cane sugar
  • ounces milk chocolate, chopped

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