Hot cocoa recipe inspired by the Santa clauses
I make hot cocoa recipe inspired by the santa clauses with 4 cups whole milk, 6 ounces dark chocolate, chopped, 1 pinch Himalayan pink salt, keeping the original amounts and timing intact. The notes are written from the way I actually cook it: measure first, watch the texture, and store leftovers properly.
- Time: 20 min
- Servings: 6
Source: Recipe Tweets
Ingredients
- whole milk
- ounces dark chocolate, chopped
- Himalayan pink salt
- Tablespoons cane sugar
- ounces milk chocolate, chopped