Savoury Muffins with Reblochon
- Time: 30 min
- Servings: 4
Source: Family Food by Netmums
Ingredients
- Reblochon de Savoie
- of plain flour
- sachet of baking powder
- whole eggs
- yoghurts
- tablespoons of oil
- Salt and pepper
- Optional: 100g of diced cooked ham or diced bacon