Crunchy French Toast with Cornflake Crust
This recipe combines the classic French toast with a crunchy twist by adding a cornflake crust. The result is a delicious breakfast or brunch dish that is crispy on the outside and soft on the inside. Perfect for a special weekend treat!
- Time: 20 min
- Servings: 2
Source: mrcook.app
Ingredients
- eggs
- milk
- slices of bread
- cornflakes
- tablespoons butter