High Iron Breakfast for Pregnancy Shakshuka
Achieve your daily iron goals with this high iron breakfast for pregnancy shakshuka. A quick high iron breakfast for pregnancy featuring beans and Vitamin C. Includes a step-by-step timing guide. Ready in 30 minutes.
- Time: 30 min
- Servings: 4
Source: The Preggers Kitchen
Ingredients
- can Cannellini beans, rinsed and drained
- fresh baby spinach, packed
- extra virgin olive oil
- medium red bell pepper, diced small
- can crushed tomatoes
- garlic, minced
- smoked paprika
- cumin
- large pasture-raised eggs
- fresh parsley, chopped
- feta cheese, crumbled
- salt
- black pepper