Char Sui Pork
We teamed up with Amelia’s Kitchen Creations, bringing fusion flavours to life this BBQ season. Amelia suggests serving this Char Sui Pork with seasonal greens, Tilda’s premium Basmati & Wild grains and topped with crunchy rice to create a multi-textural experience.
- Time: 30 min
Source: Tilda Food Service
Ingredients
- Tilda Easy Cook Basmati & Wild rice
- pack pork shoulder
- garlic gloves
- Ginger
- oyster sauce
- light brown sugar
- soy sauce
- hoisin sauce
- shao xing wine
- five spice powder
- fermented bean curd, optional
- Red food colouring, optional