Chive and Parsley Pesto
Chive and Parsley Pesto ~ Don't save it just for pasta, use it on fish, chicken, sandwiches, burgers, or slather it on fresh baked bread.
- Time: 10 min
- Servings: 6
Source: The View from Great Island
Ingredients
- packed cup of fresh parsley leaves
- packed cups fresh chives
- peeled garlic
- juice of 1 lemon
- a handful of walnuts
- grated Parmesan cheese
- olive oil
- salt
- spaghetti