Spanish Olive Flatbread
- Time: 10 min
- Servings: 4
Source: Family Food by Netmums
Ingredients
- plain flour
- aubergines
- tin of green Spanish olives
- olive oil + 1 for cooking
- pinches of thyme
- Salt and pepper
- A few rocket leaves
- Balsamic vinegar
- Black Spanish olives for decoration
- glass of water