Apple-Crisp Baked Apples
Stuff cored apples with a sugar-and-spice filling and bake for a fruity fall dessert. Serve with a scoop of creamy vanilla ice cream.
- Time: 75 min
Source: Sunset Magazine
Ingredients
- walnuts, chopped medium fine
- pecans, chopped medium fine
- firmly packed dark brown sugar
- teaspoon salt
- teaspoon cinnamon
- teaspoon ground cardamom
- rolled oats
- tablespoons cold butter, cut into small cubes
- medium Pink Lady or Jazz apples, or other firm baking variety
- apple cider