Basic Gravy
Making a basic gravy is something every cook should know how to do. It's easy, can be made ahead of time and finishes a roast chicken or turkey perfectly.
- Time: 15 min
- Servings: 8
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- tablespoon butter
- tablespoon flour
- stock
- salt and freshly ground black pepper
- Other optional seasonings