Raspberry panna cotta recipe
Our raspberry panna cotta recipe only takes 20 mins to prepare and each one is just 110 cals without loosing the beautifully rich, creamy finish
- Time: 20 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- gelatine leaves
- milk
- raspberries
- half-fat crème fraiche
- granular low-calorie sweetener