Nectarine Caprese Salad
Made with white nectarines, this savory-sweet Caprese just might trump the classic version. Burrata cheese adds richness, but feel free to sub in fresh mozzarella.
- Time: 25 min
Source: Sunset Magazine
Ingredients
- to 2 lbs. assorted heirloom tomatoes
- soft-ripe white nectarines
- ounces burrata cheese or fresh mozzarella
- About 1/4 cup small fresh opal* basil leaves or regular basil leaves
- fresh mint leaves, whole or thinly sliced
- tablespoon Champagne vinegar
- teaspoon regular or white balsamic vinegar
- tablespoons extra-virgin olive oil
- About 1/2 tsp. flaked sea salt, such as Maldon
- About 1/2 tsp. pepper