Baked Feta Potatoes
Baked Feta Potatoes are a mouthwatering dish that combines crispy baby potatoes with creamy, melted feta cheese and aromatic herbs. This easy recipe transforms any meal into a gourmet experience, offering a delightful balance of textures and flavors that will keep everyone coming back for seconds. Perfect as a side or a main course, these baked feta potatoes are sure to impress at gatherings or cozy dinners alike.
- Time: 45 min
- Servings: 4
Source: Time For Kitchen
Ingredients
- pound baby potatoes
- block of feta cheese
- tablespoons extra virgin olive oil
- teaspoons fresh thyme or rosemary
- Salt and pepper to taste