Queen of puddings recipe
Our Queen of puddings really is a dish fit for royalty with a thick custard and jam pudding topped with light and fluffy meringue.
- Time: 51 min
- Servings: 6
Source: GoodtoKnow
Ingredients
- carton of full-fat milk
- Grated rind of 1 large lemon
- medium eggs, separated
- caster sugar
- brioche, broken into crumbs
- strawberry jam, warmed