Pomegranate Glazed Brisket with Holiday Gremolata
Rockin' around the toasty grill, have a happy holiday. Show your guests what your made of this holiday season with this Pomegranate Glazed Brisket recipe.
- Servings: 10
Source: BlueRhino
Ingredients
- Brisket
- to 5 lb Flat Brisket, fat trimmed to 1/4 in
- Kosher Salt
- Ground Black Pepper
- Granulated Garlic
- Yellow Onions, sliced
- Rib Celery, cut into chopped
- Bay Leaves
- Whole Allspice
- Fennel Seeds, divided
- sprigs Fresh Thyme
- Orange Zest, grated
- Beef Broth
- Pomegranate Molasses
- Cold Butter, cut into 4 pieces
- Holiday Gremolata
- Pomegranate Seeds
- Finely Chopped Parsley
- Garlic, minced
- Extras
- Foil Roasting Pan
- Aluminum Foil