Beef Cheek cooked with Gota Andaliman Sauce
Savor the delicacy of beef cheek slow-cooked until tender, perfectly blended with the unique Batak andaliman pepper sauce, accompanied by fresh pickled red onions. This dish will be even more complete with other delicious accompaniments.
- Servings: 10
Source: Unilever Food Solutions ID
Ingredients
- Shallots, Blended
- Garlic, Blended
- Lime Leaves
- Cinnamon
- Star anise
- Lemongrass
- Palm Sugar
- Galangal
- Royco Bumbu Penyedap Rasa Sapi Pouch 1kg
- MSG
- Water
- Fresh Andaliman
- Lime Juice
- Ginger
- Green bird's eye chilies
- Shallots
- Garlic
- Gamboge
- Powdered coriander
- Sugar
- Salt
- Coconut Ombu-ombu
- Unsalted Butter
- Whipping Cream
- Instant coconut cream
- Cooking Oil
- Grated Mature Coconut: 300 grams
- Ground Coriander
- Rice Vinegar
- Baby carrots
- Tempe
- Royco Bumbu Pelezat Rasa Ayam 1kg
- Cassava leaf
- Kecombrang